Stuffed Zucchini: Your Recipe for Dinner

You are in a dilemma what to preapre for dinner time and eat healthy food with your family members? Solve the dilemma with our recipe for dinner that is named stuffed zucchini!!! Zucchini or courgette is vegetable and we can often see it as a soup, grill, and our recipe, stuffed zucchini. What is important to know is that this veggie contains:

• 55 calories;
• 3.9g of protein;
• 1.0g of fat;
• 10.1g of carbohydrates;
• 3.2g of fiber;
• 8.1g of sugar.

In fact, zucchini possesses many valuable minerals. Calcium, iron, magnesium, phosphorus, and plenty of potassium we will eat while eating zucchini.

Also, read about the last post we shared about the best fruit plate ideas to prepare and boost your immunity and also for your kids.

• 1tbs olive oil

• 1/2 cup cooked brown rice

• 1 medium carrot

• 1/2 medium onion

• 2 cloves garlic

• 1 small tomato

• 1/4 cup dill and spring onion

• 3-4 button mushrooms (optional)

• salt, pepper

For the sauce you will need these ingredients:

• 1tbs olive oil

• 1/2 onion

• 2 cloves garlic

• 1/2 red bell pepper

• 4-5 tomatoes

• 1/2tsp paprika

• 1/4tsp cumin

• 1tsp tomato paste

• salt, black pepper

Once when you get the ingredients, follow the recipe now:

Cut the zucchini in half and fill it with onion, garlic, mushrooms, and rice. Fill it with the sauce that we already gave you the idea of how to preapre it. Now, put the zucchini in the oven and bake about 1 hour on 250 degrees. Serve hot for 3,4 people and have good appetite dear friends. We recommend you to drink a glass of red wine with this dinner.

Thanks a lot for your time, if now it’s late to prepare your dinner, take the recipe in your head and prepare it tomorrow. Our team wishes you, good appetite friends!!!